A Visit to A Farm

 

We visited the farm at Chewonki--a camp and environmental education facility in Wiscasset. Here's what we saw and learned during our visit.

 

We started our trip with a ride in a wagon pulled by Nell, the horse. It was fun. We found out that Nell does work on the farm like pulling a plow and hauling cut trees out of the woods.

We saw sheep and lambs. This lamb was two months old. We were surprised to learn that sheep have four stomachs. They have no upper teeth.

We felt some wool that had been sheared from a sheep earlier this spring. It was very soft, but also oily. The oil is like waterproofing for the sheep.

The cow was very friendly. We liked petting her.

Mark, the farmer at Chewonki, showed us a bottle of milk that had come from one of the cows. The cream had risen to the top. We had some cream in a jar. We shook it and it turned to butter. We got to have the yummy butter on crackers.

Milking a cow is fun.....

...but hard work too!

The piglets were in a pen. We found out that they eat some of the garbage from the farm. Then later they provide meat for the workers and students at Chewonki. That is a kind of recycling! The piglets liked to try to nibble our shoes through the fence!

The chicken we saw was about one month old and it was already old enough to lay eggs. We felt under the chicken's feathers to feel the soft downy feathers that help keep a chicken warm.

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